Steamed cauliflower is an easy-to-prepare and nutritious dish, it also makes for a great base for other dishes. To spice things up try our Turmeric Active coating mix and serve with yoghurt, coriander and lemon juice. Delicious and nutritious.

Serves: 2
Time: 15 mins

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Ingredients:

• 4 cups water
• 1 cup cauliflower, cut into small florets
• 1/3 cup low-fat Tamar Valley Greek Style Yoghurt
• 2cm piece fresh ginger, finely grated
• 2 tablespoons roughly chopped fresh coriander leaves
• 2 teaspoons lemon juice
• 1 scoop Turmeric Active

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Instructions:

• Combine cauliflower, ginger and Turmeric Active in a bowl. Season with salt and pepper. Toss to coat.
• Place cauliflower mixture in the steamer.
• Add water to cooking pot and place steamer with cauliflower mixture on top.
• Cover and place the unit in the microwave for 10 minutes or until tender.
• Transfer to a large bowl. Add yoghurt, coriander and lemon juice. Gently toss to combine.
• Serve and enjoy.